What is the shelf life of a Cuban sandwich?

The shelf life of a Cuban sandwich is typically two days when properly stored. This duration takes into account factors such as the freshness of the ingredients, the types of meats and cheeses used, and the conditions under which the sandwich is stored.

Cuban sandwiches, which often include pork, ham, Swiss cheese, pickles, and mustard on Cuban bread, can be sensitive to spoilage due to the perishable nature of the ingredients, especially the meats and cheese. After two days, the quality may begin to deteriorate, leading to changes in flavor and texture and a higher risk of foodborne illness.

Proper storage, such as keeping the sandwich refrigerated, is essential to maintaining its safety and quality during this time frame. This is why the two-day mark is often regarded as the optimal shelf life for enjoying the sandwich at its best.